Label explanation
Chicken sell-by and use-by dates: what they mean
A sell-by date is not a standalone safety test for chicken in your refrigerator.
U.S. home food-safety guidance.Check the source and scope
What to do
- Read the exact label wording and any cooking or freezing instructions on that product.
- Record when you bought it, whether it stayed at 40°F or below, and when it was frozen or fully thawed.
- Use fresh raw chicken within 1 to 2 refrigerated days or freeze it promptly, regardless of a later display date.
Conditions and limits
- A package date cannot excuse a broken cold chain.
- Products with their own use-by and handling instructions should be treated according to those instructions.
Source and scope
Primary reference: USDA FSIS The Poultry Label Says Fresh. Equipment-specific steps and quality suggestions are practical guidance; check the appliance or product instructions for your model. How this site uses sources.